Dairy Queen Unveils Fall Blizzard Menu Including New Java Chip Flavor and Pumpkin Pie Blizzard

Dairy Queen is jumping into cozy season early with a stacked fall Blizzard lineup.

Dairy Queen Fall Blizzards.

Dairy Queen

The ice cream chain unveiled seven new and returning Blizzards to ring in the autumn months, including a new coffee-inspired treat.

The caramel java chip Blizzard is the latest addition to the DQ menu. It’s made with coffee, choco-espresso crunch pieces and caramel all blended in soft serve ice cream.

It wouldn’t be fall at Dairy Queen without the return of the pumpkin pie blizzard. Back on the menu, the seasonal favorite combines real pumpkin pie pieces with soft serve. In traditional fall fashion, it’s topped with nutmeg and whipped cream.

Per the press release, the next flavor was highly requested by fans and comes “straight out of the DQ freezer.” The French silk pie Blizzard consists of choco chunks, pie pieces and cocoa fudge blended with soft serve.

The pie flavor isn’t the only chocolate-charged Blizzard on the menu. Fans can also snag the Oreo fudge brownie Blizzard, which is made with Oreo pieces, brownies and cocoa fudge with a soft serve base.

Another returning fall classic is the salted caramel truffle Blizzard. Blended with soft serve, the frozen dessert features salted caramel truffles, toffee pieces, choco chunks and cocoa fudge.

Candy lovers are in luck. The Reese’s Pieces cookie dough Blizzard is also slated to return. Mixed with soft serve, the flavor includes Reese’s Pieces, cookie dough and peanut butter topping to give the candy pieces an extra nutty punch.

Rounding out the fall menu is the Royal NY cheesecake Blizzard, which is made with cheesecake pieces and graham all blended in soft serve.